SESSION NINE
Determinants of Food Chain
Sensory perception, implications for consumers preferences

I) Determinants of food choice
Dr. Einar Risvik, Nofima, Norway
Dr. James Makame
Department of Consumer and Food Sciences
University of Pretoria, South Africa

Determinants Of Food Choice

 

II) Sensory perception, implications for consumers preferences
Prof. Paula Varela
Sensory & Consumer Science,
Nofima, Norway

Pvarela Sensory Perception And Its Implication For Consumers Preferences 27th May 2021

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